St Remio St Anne-Marie Coffee
Bold, aromatic, and full of character, the St Anne-Marie blend is a 50% Arabica, 50% Robusta coffee designed for those who enjoy a stronger, more intense cup. Sourced from premium farms in Brazil and Vietnam, this medium roast strikes a perfect balance between richness and structure. Expect deep, lingering notes of dark chocolate, dried nuts, and a subtle hint of spice, delivering a robust flavour profile with a creamy mouthfeel and long finish. The presence of Robusta adds extra body, caffeine, and a thicker crema, making this blend an excellent choice for espresso or milk-based drinks with impact. Rainforest Alliance Certification ensures this blend supports sustainable farming practices and ethical trade.
Coffee Origin: Brazil & Vietnam
Espresso Brewing Guide
- Dose: 21g Extraction
- Time: 27 seconds (+/- 2 seconds)
- Yield: 45ml
Tasting Notes: Dark chocolate, dried nuts, and spice