Paradox Decaf Coffee 500g
Paradox roasters have used over 15 years of experience to carefully select, import and roast only the finest quality coffee from around the world. This experience has resulted in a decaf, which really tastes like the real thing! This blend of premium beans is all treated via the Swiss Water method. This method is perfect for removing caffeine without compromising on flavour. This is one decaf that really doesn't taste like Decaf! A brilliant coffee for those wanting to cut out the caffeine and still enjoy the wholesome taste of quality coffee.
Tasting Notes:
The Paradox Decaf Coffee Beans embellish a Dark Toffee taste with a juicy body. This blend has a mellow acidity, allowing for a smooth caramel finish to flourish through.
The Paradox Decaf Coffee Beans embellish a Dark Toffee taste with a juicy body. This blend has a mellow acidity, allowing for a smooth caramel finish to flourish through.
Origin:
Colombia, Costa Rica, Indonesia and Ethiopia.
Colombia, Costa Rica, Indonesia and Ethiopia.
Suggested Recipe:
Espresso
Water Temp - 95 Degrees Celsius
Extraction Pressure - 9 bar
Dose - 23 grams
Extraction Yield - 45 mL
Ideal Extraction Time - 25-30secs
Espresso
Water Temp - 95 Degrees Celsius
Extraction Pressure - 9 bar
Dose - 23 grams
Extraction Yield - 45 mL
Ideal Extraction Time - 25-30secs
French Press
30 grams per 250ml
30 grams per 250ml